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Joy Bauer's Lighter Raspberry Mojito
Nathan Congleton
print recipe
Rating:
(10 rated)
Prep time:
Servings:
1
Calories:
160

Summer is the perfect time to show off a little creativity with your cocktails. This fruity take on a classic mojito is super minty and refreshing, but uses far less than sugar than a traditional recipe. 

Ingredients

    • 1/2 cup fresh raspberries
    • 8-10 fresh mint leaves
    • 1 ounce lime juice
    • 1 to 1 1/2 teaspoons of sugar
    • 1 1/2 ounces light rum
    • 1/2 cup ice cubes, crushed
    • 1/2 cup raspberry flavored seltzer

Preparation

Muddle the raspberries, mint, lime juice, and sugar in the bottom of the glass.

Add the rum and crushed ice, seltzer, and stir.