Tender pulled pork, crisp lettuce and fragrant rice make this dish anything but a basic burrito bowl. You can take the base idea for the recipe and tweak the ingredients to use up whatever you might have on hand.
Technique tip: Make sure to choose a crunchy lettuce, like romaine. It makes the dish feel super fresh and balances out the richness of the meat.
Swap options: If you want to keep this meal low-carb, swap out the rice for cauliflower rice. It's an easy way to add another veggie.
Cook rice in the microwave for 3 minutes, or until heated through. Transfer to a bowl and stir in the cilantro and fresh lime juice. Season with salt and pepper.2.
Combine Greek yogurt and adobo sauce in small bowl, set aside.3.
Divide ingredients amongst 4 bowls. Layer in the romaine lettuce, seasoned jasmine rice and pork.4.
Top with diced onion, radish, more cilantro and a drizzle of the adobo sauce.