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Pork Skewers with Peanut Butter Sauce

Pork Skewers with Peanut Butter Sauce
Pork Skewers with Peanut Butter SauceNathan Congleton / TODAY


  • 1-2 pounds pork tenderloin, cut into strips
  • Wooden skewers, soaked in water for 30 minutes
  • Nonstick oil spray
  • 1/2 cup peanut butter
  • 1/4 cup broth
  • 1/4 cup water
  • 2 tablespoons soy sauce
  • Sriracha hot sauce (optional)
  • Chef notes

    You only need 5 ingredients to make these tasty pork skewers with peanut butter sauce. Cook the skewers and serve the sauce on the side for dipping or spoon a bit of sauce on pork as it cooks for extra flavor and serve additional sauce for dipping.



    Thread the pork through wooden skewers. Coat a large skillet with nonstick oil spray and warm over medium-high heat. Add the skewers and cook for about 5 minutes on each side. Spray again to prevent from sticking if needed.


    In a medium bowl, add the peanut butter, broth, water and soy sauce. Stir until smooth and completely combined. If using, add a few dashes of hot sauce and stir to combine. Serve.