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Perfect Roasted Sweet Potatoes

COOK TIME
1 hr
PREP TIME
5 mins
SERVINGS
6-8
RATE THIS RECIPE
(5)
Nathan Congleton / TODAY
COOK TIME
1 hr
PREP TIME
5 mins
SERVINGS
6-8
RATE THIS RECIPE
(5)

Ingredients

  • 12 medium-sized sweet potatoes (about 7 ounces per potato)
  • Chef notes

    Having delicious, perfectly roasted sweet potatoes on hand during the week is a game-changer. I love eating them on their own, stuffing them, turning them into savory scallion pancakes or even sweet potato soup!

    Preparation

    1.

    Preheat oven to 425°F.

    2.

    Using a fork, poke holes in sweet potatoes on all sides (this prevents the potatoes from exploding when they're the oven).

    3.

    Bake on a tin foil lined rimmed baking sheet for 60-80 minutes, until bubbling with juices and tender throughout.