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Peche fumes

Bartender Cameron Bogue
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Ingredients

What you need to make this cocktail:
  • 1 1/2 ounce partida anejo tequila
  • 1/2 ounce nardini grappa
  • 1/2 ounce agave nectar
  • 3/4 ounce lime juice
  • 3/4 ounce chipotle-peach gastrique

Preparation

Recipe Tags

AmericanEasy
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