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Mixed Berry Parfaits

PREP TIME
10 mins
SERVINGS
4
RATE THIS RECIPE
(1)
Mixed Berry Parfaits
Casey Barber
PREP TIME
10 mins
SERVINGS
4
RATE THIS RECIPE
(1)

Ingredients

  • 8 coconut macaroons, biscotti or shortbread cookies
  • 2 cups (about 1 pint) mixed berries like blueberries, strawberries, raspberries or blackberries, rinsed and sliced into bite-sized pieces as needed
  • 1 can or tub of whipped cream
  • Chef notes

    This recipe for parfaits with cookies, berries and whipped cream is part of our make-ahead Mother's Day menu but it's great for any brunch.

    Preparation

    1. Crumble 4 of the cookies and divide evenly between 4 juice glasses, Mason jars or other wide-bottomed glass dishes.
    2. Place a handful of berries on top of the cookies, then squirt or spoon a layer of whipped cream on top of the berries.
    3. Repeat with another layer of crumbled cookies, berries, and whipped cream.
    4. Refrigerate for up to 1 hour before serving.