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Meatloaf wreath

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Ingredients

  • 6 1/2 pound beef
  • 3 tablespoon parmesan cheese
  • 2 tablespoon eggs
  • 1 tablespoon onion, chopped
  • 1 tablespoon garlic clove, crushed

Preparation

Baking Directions:

Mix everything together in one big bowl.

Mix it really well using your hands.

Add as much ketchup as desired to this mixture.

Form into a loaf or ring pan, or make a shape and bake it in a large pan.

Top meatloaf with the red onions and bake for 45 minutes at 350 degrees F.

You can substitute bacon slices for the onion.

All ingredients can vary.

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