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Meatless Burrito Bowl

COOK TIME
5 mins
PREP TIME
5 mins
SERVINGS
1
RATE THIS RECIPE
(0)
Hungry Girl Cookbook
Hungry Girl Cookbook - Quick and EasyJennifer Davick / Hungry Girl Cookbook
COOK TIME
5 mins
PREP TIME
5 mins
SERVINGS
1
RATE THIS RECIPE
(0)

Ingredients

  • cups frozen riced cauliflower
  • 1/2 cup chopped bell pepper
  • 2 tablespoons chopped onion
  • 1 teaspoon taco seasoning
  • 2 teaspoons lime juice
  • 1/3 cup canned black beans, drained and rinsed
  • 2 tablespoons shredded reduced-fat Mexican-blend cheese
  • 2 tablespoons salsa
  • 1 tablespoon light sour cream
  • 1 tablespoon chopped fresh cilantro
  • Chef notes

    Hunger won't stand a chance against this protein-packed meal for one. It's filled with hearty beans, healthy cauliflower rice and fresh veggies. It's great as a last-minute lunch or dinner!

    Preparation

    1.

    Place cauliflower, pepper and onion in a medium microwave-safe bowl. Cover and microwave for 2 minutes, or until cauliflower has thawed and fresh veggies have softened.

    2.

    Stir in taco seasoning and lime juice. Top with black beans and cheese, and microwave for 1 minute, or until hot.

    3.

    Top with salsa, sour cream and cilantro.