Ingredients
- 4 cups apple cider
- 2 teaspoons fresh ginger
- Zest and juice from 1 orange
- 2 tablespoons honey
- 4 cinnamon sticks
- 4 star anise pods
- 4 ounces bourbon
- Orange slices, for garnish
Chef notes
The cinnamon stick gives this classic holiday libation its signature flavor and adding fresh ginger to the mix just take this warming drink to the next level.
Preparation
1.Add all ingredient, except bourbon, into a pot and simmer gently for 10 minutes.
2.Add in bourbon to taste.
3.Ladle the drink into a tall glass mug and garnish with a cinnamon stick, one whole star anise floater and an orange slice
