Ingredients
- 1/2 pound butter
- 1/2 cup curry powder
- 1 tablespoon ground cumin
- 1/4 cup lemon juice
- 1/4 cup dark rum
- 1 cup honey
- 1 1/2 teaspoon salt
Preparation
Baking Directions:
In medium saucepan, melt butter on low heat.
Whisk in rest of ingredients until well-blended.