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Homemade Nut Butter

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(9)
Homemade Nut Butter
Elana Besser
RATE THIS RECIPE
(9)

Ingredients

  • 2 cups roasted nuts
  • 1 pinch kosher salt
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey
  • Chef notes

    Homemade nut butter is different than what you'd find in a jar, but it is no less flavorful — and it's so fun to make! Blend you favorite nuts with a few flavorings and boom, instant nut butter!

    Preparation

    Add nuts and salt to a high-speed blender or food processor and blend on high until smooth.

    Finish with vanilla extract and honey. Store in an airtight container for up to two weeks. Enjoy!