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Grilled PB & Fruit

Close up of a sandwich
Joy Bauer
Cook Time:
3 mins
Prep Time:
1 min
Servings:
1
RATE THIS RECIPE
(20)

Chef notes

This scrumptious sandwich is comprised of layers of toasty, golden bread, drippy peanut butter, and naturally sweet fruit of your choosing. Whether you opt for a creamy banana or bright and juicy grapes or berries, you’re in for a palate-pleasing adventure.

Ingredients

peanut butter
  • 2 tablespoons peanut butter
  • 2 slices whole-grain bread
  • Sliced fruit of choice (½ banana, 10 grapes, 5 strawberries, or 20 blueberries)

Preparation

Spread 1 tablespoon of peanut butter on each slice of bread. Top 1 slice with preferred fruit and place second slice of bread on top (peanut butter facing down). Liberally mist both sides of sandwich with oil spray.Warm a nonstick skillet over medium heat. Add sandwich and cook each side for about 1 minute, until bread is nicely browned on both sides (check with a spatula to make sure it’s not burning). Slice and enjoy!