PREP TIME
5 mins
SERVINGS
1
Ingredients
- 2 ounces vodka
- 2 ounces espresso, chilled
- 1 ounce coffee liquor
- 1 ounce creme de cacao
- Ice
Chef notes
Turning leftover espresso into martinis is such a treat! These cool cocktails are so fun because it's like having a rich cup of coffee and after dinner drink all in one.
Technique tip: Stick your martini glasses in the freezer for a bit before making these; it will keep the drink colder a lot longer without having to add more ice.
Preparation
Add all ingredients to a cocktail shaker, shake well and strain into a martini glass.
