Chloe Coscarelli shares a recipe for vegan cornbread muffins with whipped maple butter. They'd be great with chili, soup or on their own.
Chloe Coscarelli's vegan chili recipe is hearty, satisfying and comes together quickly.
Chloe Coscarelli's Fiesta Mac & Cheese recipe is a combination of mac and cheese and tacos. It's very satisfying and vegan!
Matt Abdoo's baked barbecue chicken wings recipe calls for two types of sauces, for an extra saucy treat.
In this baby back rib recipe from Matt Abdoo, the ribs are basted with a honey-peach mop for a sweet crowd-pleasing party dish.
I love to make this dish when I feel like having something fresh. It's serious comfort food made healthy!
This healthy, dairy-free nice-cream is a summertime regular in my house. It tastes better than the original and is packed with wholesome nutrients.
For a lactose-free option, replace the Greek yogurt with coconut yogurt. The banana can be replaced with pumpkin, sweet potato or apple puree. The coconut oil...
Brittany Williams, of "Instant Loss" fame, shares her healthy chicken soup recipe that comes together in just 1 minute when using an Instant Pot.
These brie bites with black olives will be the best-dressed guests at your New Year's Eve party.
The classic combo of milk and cookies is an easy party dessert that will make everyone feel like a kid again.
Cut the calories and fat this Christmas with this lightened up eggnog recipe from nutrition guru Joy Bauer.
This savory tomato tart (with plenty of brie!) will get everyone’s appetite going.
When you need a last-minute dessert, you turn to a tart. Why not do the same for appetizers?
If you have leftover ham from Christmas, Easter or any other occasion, make Siri Daly's easy ham and vegetable casserole recipe.
This recipe gets everything done in one pan and the glaze goes with the apples and Brussels sprouts wonderfully.
This show-stopping recipe uses simple grocery store ingredients so the kids can easily get involved as it comes together quickly.
Cooking slow and low then roasting allows you to use the oven for other dishes.
The trifle is sort of a "greatest hits" of the flavors of the holiday season all in one easy dish.
These citrusy, spicy crab cakes contain no breadcrumbs so they're low carb. Cook them in mini muffin tins for the perfect hors d'oeuvres.
Making homemade marshmallows is way easier than you think! Use your cookie cutters to make these adorable holiday drink toppings.
Make entertaining easy with this delicious and surprisingly healthy roast beef tenderloin.
Impress without the stress with this flavorful roast recipe that will have guests coming back for seconds and even next-day leftovers!
This slightly elevated, Italian-style burger goes well with wine and is exactly the type of thing you want to eat on a Tuesday night.
This salad is fall comfort in a bowl with roasted squash and burrata, whose richness is perfectly complemented by the tangy pumpkin seed salsa verde.
Singer Patti LaBelle's sweet potato pie may be sold out in stores but Today.com got the recipe
Make chicken Teriyaki with fresh vegetables in foil packets so cleanup is incredibly easy.
Ryan Fey, of "Grill Dads" fame, shares his recipe for Mexican hasselback potatoes with crema, lime, cotija and cilantro.
Alejandra Ramos shares her recipe for chili in a jar. It's perfect for gifting!
Alejandra Ramos shares a recipe for a spicy black bean soup mix that makes a great edible gift.
Gigi Butler, of Gigi's Cupcakes fame, shares her recipe for banana bread and banana bread cupcakes.
Samin Nosrat shares her recipe for her white bean and roasted vegetable salad from her Netflix show "Salt, Fat, Acid, Heat."
Gigi Butler, of Gigi's Cupcakes, shares the easy pumpkin bread recipe that was passed down from her great-great grandmother.
Danielle Walker's gluten-free and dairy-free snickerdoodles are perfect for holiday cookie swaps and parties!
Bone broth provides a nourishing base for this delicious, antioxidant-rich smoothie.
This nourishing smoothie from Brodo is a delicious way to incorporate protein into your beverage routine.
Al Roker's mom makes sweet potato casserole topped with toasted marshmallows for Thanksgiving.