SERVINGS
4 servings Carbohydrates per serving: 2
Ingredients
- 2 tablespoon maconnaise
- 2 tablespoon heavy cream
- 1 teaspoon dijon mustard
- 1 teaspoon horseradish
- 1 tablespoon butter
Preparation
Baking Directions:
Mix all ingredients together in a small food processor until smooth.
