Upgrade pancakes with creamy ricotta cheese and sweet cranberry sauce
Top fluffy ricotta cheese pancakes with tart cranberry sauce for an easy autumn breakfast.
Fill pumpkin empanadas with seasonal apples and cranberry sauce
Give empanadas a fun fall makeover with pumpkin-infused dough and a sweet cranberry and apple filling.
Add sweet squash and crunchy pumpkin seeds to yogurt for a healthy breakfast
Add healthy veggies to your morning meal with maple butternut squash yogurt parfaits.
Amp up oatmeal with crunchy almonds and fresh fruity pears
Sliced pears, nutty almonds and a drizzle of sweet honey take oatmeal from dull to delicious.
Get more grains in your diet by eating barley for breakfast
Incorporate healthy grains into your morning meal with fruit- and veggie-filled barley bowls.
Serve a fresh veggie salad alongside eggs for a lighter way start to the day
Crunchy Israeli salad is the perfect accompaniment for eggs in the morning.
Joy Bauer blends up a healthy banana and berry smoothie for breakfast
Joy Bauer sneaks healthy kale into delicious berry smoothies for an added nutrition boost.
Make-ahead poached eggs make brunch a total breeze
Serve perfectly poached eggs over crispy potatoes with Hollandaise sauce for a gluten-free Benedict breakfast.
Serve up cheesy quiche with ham for breakfast, lunch or dinner
Store-bought pie crust and leftover ham make this quiche super quick and easy to prepare.
Turn sweet apple slices into healthy breakfast nachos with tasty toppings
Top apple slices with yogurt and granola for a fruity take on nachos for breakfast.
Siri makes weekday mornings sweet with homemade strawberry breakfast pockets
Say goodbye to the boxed version: Homemade frosted strawberry breakfast pockets are way better.
Siri makes granola kid-friendly with peanut butter and jelly
Keep snacking fun, easy and good for you with Siri Daly's peanut butter and jelly granola.
This 'good fat' berry smoothie has a secret energizing ingredient
This smoothie has a lot of personality. It's a burst of sunshine to start the day in a creamy, berry red smoothie.
Enjoy a smoky, sweet breakfast with pumpkin spice-flavored Spam
This smoky, sweet hash recipe uses the iconic canned meat in its new pumpkin spice flavor for an easy fall breakfast.
Make the softest, creamiest frittata with this simple technique
Tender salmon, creamy ricotta, bright lemon and chopped chives give eggy frittata a fresh, summery taste.
Use challah bread for the creamiest-on-the-inside, crispiest-on-the-outside French toast
Soft and slightly sweet challah bread makes the best French toast as it crisps up on the edges but stays soft and almost custard-like in the center.
Natalie Coughlin's favorite breakfast is this Filipino fried rice
Leftover rice mixed with garlic, veggies and eggs makes a delicious, fast and easy breakfast.
Bake eggs in a veggie-packed tomato sauce with fresh herbs for breakfast
Give breakfast a veggie-filled makeover with baked eggs in tomato sauce with zucchini.
Combine fluffy waffles and sweet apple pie into one amazing breakfast
Make mornings extra special with apple pie-inspired waffles topped with ice cream and caramel.
Start your day with a stack of Sunny Anderson's fluffiest-ever pancakes
Sunny Anderson serves up a stack of her signature pancakes that can be customized with all kinds of fun add-ins.
Combine saucy shakshuka with pizza for the ultimate breakfast
Top pizza with homemade tomatoes sauce, creamy ricotta cheese and eggs for an extra special breakfast.
Add bright color to the breakfast table with triple-strawberry waffles
Strawberry waffles are sure to brighten up even the dreariest morning with bright color and fresh, sweet flavor.
Stack sweet griddle cakes with bacon and eggs for a fully loaded breakfast
Make mornings fun with stacked griddle cakes layered with candied bacon, spicy chorizo and eggs.
Kick deviled eggs up a notch with hot peppers and a crispy bread base
Deviled eggs get a toasty makeover with hot peppers, fluffy focaccia and savory ham.
Give overnight oats the sweet and comforting flavor of a PB&J sandwich
Add creamy peanut butter and fresh berries to overnight oats for an quick and easy no-cook breakfast.
Make muesli at home with healthy oats, nuts and seeds
Add healthy nuts, crunchy seeds and sweet maple syrup to oats for an easy homemade muesli.
This 5-ingredient keto bread is high in peanut butter and low in carbs
This peanut butter bread is a worthy competitor to other keto-approved breads that typically use almond flour.
Pamper your spirit and your skin with these matcha tea-infused ice pops
These fruit-packed ice pops are a perfect way to enjoy the benefits of vitamin-rich matcha.
This breakfast bagel gets a boost of protein from filling chia seeds
Enjoy a classic raisin bagel with a sweet, nutty spread for breakfast.
Joy Bauer serves healthy 'pizza' for breakfast with turkey bacon and eggs
Joy Bauer gives pizza a healthy spin and serves it for breakfast topped with eggs and turkey bacon.
Siri takes bread pudding to the next level with croissants and chocolate
Siri Daly ups the ante on Mother's Day brunch with bread pudding filled with flaky croissants and rich dark chocolate.
Al Roker makes avocado toast exciting with a variety of veggies
Al Roker makes avocado toast with a variety of vegetables for a healthy way to start the day.
Make French toast even more irresistible with a soak in melted ice cream
Never throw out frosted-over ice cream again! Use it to make incredible French toast instead.
Swap out the heavy cream for a lighter, delicious quiche Lorraine
My lightened-up version of a classic quiche is still full of flavor but cuts the calories and fat with a few simple ingredient swaps.
This classic omelet is the perfect healthy egg dish for breakfast or brunch
This healthy omelet is packed with hearty and filling veggies like spinach, mushrooms and a super special, fiber-boosting ingredient.
Amp up avocado toast with homemade hummus and soft boiled eggs
Add extra flavor to avocado toast with homemade hummus, goat cheese and fresh greens.
Make grain- and gluten-free banana bread muffin tops with just 1 banana
Want banana bread but only have one banana? Make banana muffin tops with chocolate chips.
Bake eggs in spicy tomato sauce for a fun and flavorful brunch
Make Middle Eastern-style baked eggs in a spicy tomato sauce for an easy and exciting breakfast.
Make thin, Moroccan-style pancakes with honey-flavored syrup
Give pancakes a Moroccan flair with orange blossom water, honey and pomegranate seeds.
Breakfast doesn't get more filling than hearty steak and eggs
Serve seared steak with fluffy scrambled eggs for a quick, easy and filling breakfast or dinner.
Make Siri's corned beef hash and eggs for St. Patrick's Day brunch
Top sautéed corned beef, cabbage and potatoes with eggs for the perfect St. Patrick's Day breakfast.
Stefan 'The Reverend' DeArmon’s famous cornbread recipe
Stefan DeArmon’s cornbread is simple, easy to make and, most importantly, incredibly delicious.
Food Video
Al Roker surprises strangers who helped their neighbor through a tough time
Make ossobuco Milanese style; Lidia Bastianich shows how
Lone Waffle House employee gets a helping hand from customers
Mini keto-friendly cheesecakes are a dreamy dessert
Where are all the black farmers? How this mother is fighting racism through food
Meal-prep recipes: Sunny Anderson cooks potatoes 3 ways
Make shrimp étoufféé and dumplings with Chef Brian Landry
See how to make your own handmade pasta at home
Make butternut squash soup, roasted beets for Thanksgiving
Krispy Kreme to student: Stop reselling our doughnuts!
Meal-prep recipes: Use cranberry sauce for meatless meatballs, pancakes
Make Al Roker family sweet potatoes and more for Thanksgiving
Hoda Kotb and Willie Geist face off in sandwich showdown
Joy Bauer’s healthier recipes for cheesecake, brownies, lemon bars
Boo-zy drinks! 3 easy recipes for Halloween cocktails
Stars’ favorite candy: Mindy Kaling loves Sour Patch Kids
Make candy accessories with jewelry designer Seville Michelle
TODAY anchors share last-minute Halloween tips
Mac-o-lanterns, vampire garlic fries: ‘Drunk Kitchen’ star’s Halloween treats
Pumpkin recipes for fall: Make gnocchi, fritters and flatbread
Why eating alone is the hottest new dining trend
Meet the WWII veteran who opened a successful bakery at 93
Make-ahead Monday: Turn salmon into 3 different meals this week
Broccoli and cheese soup, slow cooker beef tacos: Skinnytaste meal planning
