Give crispy cheese curds a port wine soak before hitting the fryer
Dip crispy fried cheese curds in spicy sriracha ketchup for the perfect flavor combo.
Perk up meatball sliders with zesty pepperoni and fresh basil
This surprising ingredient makes meatball sliders even more irresistible.
Wrap spicy jalapeño poppers in bacon for a flavor upgrade
Dip spicy cheese-stuffed jalapeño poppers in sweet raspberry sauce for a fun and flavorful game-day snack.
Serve creamy crab dip with homemade pita chips for and easy and impressive app
Feed hungry football fans with warm crab dip and crispy spiced pita chips.
Top fresh clams with chorizo for an easy appetizer
Cook up clams with chorizo and garlic in white wine sauce in just 10 minutes.
Dress up deviled eggs for any occasion with caviar and crispy bacon
Add oomph to deviled eggs with classy caviar, smoky paprika and fresh herbs.
Add shrimp to chunky vegetable salsa for even more fresh flavor
Scoop up fresh shrimp and vegetable salsa on crunchy tortilla chips for a refreshing summer snack.
Adam Richman makes baked clams even better with this simple swap
Stuff bakes clams with buttery breadcrumbs, crispy bacon bits and savory seasoning for the ultimate Italian appetizer.
Adam Richman grills up fresh clams for a quick, easy and summery seafood starter
Adam Richman cooks clams on the grill for a fast and fresh 8-minute appetizer.
Adam Richman's chilled gazpacho with shrimp tastes like a bloody mary
Cool down on a hot summer evening with Adam Richman's chilled gazpacho and shrimp soup.
These garlicky peel-and-eat shrimp are finger-lickin' good
Toss grilled shell-on shrimp in buttery white wine sauce for a flavorful and fun appetizer.
Anne Burrell makes the most of summer tomatoes with this simple salad
Let the natural beauty of summer tomatoes shine with Anne Burrell's simple and seasonal salad.
Top roast beef sandwiches with sweet cranberry sauce and hot horseradish
Serve mini roast beef sandwiches that bring a little sweet and a little heat for your next party.
These vegan nachos swap spiced potatoes slices for tortilla chips
These loaded potato appetizer prove you don't need meat or dairy to make a delicious nacho.
Bobby Flay serves tacos open faced with shrimp and crunchy slaw
Top crispy tostadas with grilled shrimp, crunchy cabbage slaw and spicy tomato salsa.
Daphne Oz spices up chicken kebabs with curry, turmeric and cumin
Grill up coconut milk- and spice-marinated chicken skewers for a quick and easy cookout bite.
Make a 'tie-dye' salad with beets, blackberries and fresh herbs
Give summery salad color and fresh flavor with marinated beets, toasty pistachios and berry vinaigrette.
Make a vegetarian take on carpaccio with meaty mushrooms
Turn mushrooms into tasty carpaccio with fennel, parmesan and hazelnuts.
Tostones with mayo-ketchup are the perfect pass-around finger-food for a party
Tostones are just as delicious on their own with a sprinkle of salt, dipped into a variety of sauces or topped with shrimp or pulled pork.
This avocado and red onion salad is the most refreshing summer side
This salad is just beautiful ripe avocados layered with thinly sliced red onions, lime juice, olive oil and a bit of salt.
Natalie Coughlin's favorite family recipe is her grandmother's lumpia
Make Filipino-style crispy spring rolls for an irresistible appetizer.
Toss crispy romaine lettuce with creamy fresh herb dressing
Tender herbs, crème fraîche and Champagne vinegar make salad dressing elegant and easy to prepare.
Make Caesar salad party-friendly by stuffing it inside crispy taco shells
Caesar salad gets a party-friendly makeover with crunchy taco shells.
Deli roast beef makes meaty sliders easy and quick for entertaining
Savory steak sliders get a flavor boost from easy, no-cook, herbaceous chimichurri sauce.
Crunchy cucumbers cups are the perfect vessel for creamy hummus bites
Break out the melon baller and make hummus-filled cucumber cups for light and flavorful appetizer.
Dylan Dreyer's easy roast beef treats can be made in just minutes
This flavorful recipe makes a great appetizer but you can also serve a few crostini with a fresh salad for a light lunch.
Give s'mores a grown-up makeover with Brie cheese and fig jam
S'mores get a savory makeover with melted Brie cheese and smooth fig jam.
Serve crispy Indian-spiced toast with cool cilantro chutney
Grilled cheese sandwiches get an Indian makeover with bold spices, cool yogurt and herbed chutney.
Make cheesy, melty, pork carnitas-filled quesadillas on the grill
Make cheesy quesadillas even better by filling them with tender pork carnitas and cooking them on the grill.
Wraps Brussels spouts in turkey bacon for a healthy and tasty appetizer
Joy Bauer makes an easy, quick and healthy appetizer from Brussels sprouts wrapped in crispy turkey bacon.
Joy Bauer's healthy yogurt dip for veggies has beauty-boosting benefits
Enjoy this delicious dip with your favorite raw veggies for a bloat-busting, healthy snack.
This Sicilian-style salad with fennel and citrus is the ultimate summer appetizer
This simple Sicilian salad showcases the taste of fresh fennel, zesty citrus and salty olives.
Give delicious deviled eggs a festive pink hue with roasted beets
Roasted beets give deviled eggs a pretty pink hue for a festive Easter appetizer.
Turn deviled eggs blue by pickling them with colorful cabbage
Turn deviled eggs blue without any food coloring with this easy trick.
Add zesty color and spice to deviled eggs with turmeric and chiles
Turmeric and curry add a lovely yellow hue and subtle spice to pickled deviled eggs.
These mini tuna tacos make the perfect party bites
Top tiny tuna tacos with Italian-flavored guacamole for a fun party snack.
These mini spicy Buffalo chicken grilled cheeses put all other finger foods to shame
Combine spicy buffalo chicken and crispy grilled cheese into delicious party-perfect bites.
Give pigs in blankets and Italian twist with Parmesan cheese and pesto
Dress up frozen pigs in blankets with oregano, Parmesan cheese and garlic.
Swap out the heavy cream for a lighter, delicious quiche Lorraine
My lightened-up version of a classic quiche is still full of flavor but cuts the calories and fat with a few simple ingredient swaps.
Fill lettuce cups with fresh crab salad topped with citrus dressing for a bright bite
Make fresh crab salad with citrusy dressing in lettuce cups for a fast and easy no-cook appetizer.
These Charleston crab cakes are simply bursting with fresh crab meat
Top fresh crab cakes with a zesty shrimp and tomato sauce and fresh herbs.
Add extra zing to deviled eggs with salty capers and fresh dill
Dress up deviled eggs with briny capers, fresh dill and zesty mustard.
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