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Chocolate-Covered Potato Chips

PREP TIME
45 mins
SERVINGS
8
RATE THIS RECIPE
(34)
Chocolate-Covered Potato Chips
Chocolate-Covered Potato ChipsNathan Congleton / TODAY
PREP TIME
45 mins
SERVINGS
8
RATE THIS RECIPE
(34)

Ingredients

  • 1 pound semi-sweet chocolate
  • 1 13½-ounce bag ridged potato chips, such as Ruffles
  • Chef notes

    When salty, crunchy potato chips and sweet, velvety chocolate meet, magic happens. The combination is out of this world good.

    Preparation

    1.

    Line a large baking sheet with parchment or wax paper. In a medium microwave-safe bowl, melt the chocolate in the microwave at high power in 20-second intervals until the chocolate is melted; stir between intervals.

    2.

    Dip each potato chip three-fourths of the way into the melted chocolate and transfer to the prepared baking sheet. Let stand until set.