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Chicken Cashew Slaw

Chicken cashew slaw
Casey Barber
Servings:
4
RATE THIS RECIPE
(15)

Chef notes

Dress up a bag of rainbow slaw and turn it into an easy no-cook meal that's perfect for lunch or dinner.

Ingredients

Chicken cashew slaw
  • 1 cup chopped rotisserie chicken
  • 1 cup roughly chopped cashews
  • 3-4 radishes, thinly sliced
  • 1/4 cup coarsely chopped cilantro
  • 1 12-ounce bag rainbow slaw
  • 1 tablespoon sesame seed
Dressing
  • 2 tablespoons regular or white balsamic vinegar
  • 1 teaspoon coarse ground or whole grain mustard
  • 1/4 cup olive oil

Preparation

Whisk together dressing ingredients. In a separate bowl, mix salad ingredients except for sesame seeds. Toss with dressing and then garnish with sesame seeds after plating.