This spinach-artichoke dip is fresh, easy and perfect for parties
Frozen spinach and artichokes make this quick, creamy dip even easier to make.
Natalie Morales tops turkey sliders with spicy sauce and crunchy slaw
Natalie Morales makes spicy Southwestern turkey sliders to be served at the Today Cafe in at Universal Orlando Resort.
Guy Fieri makes the ultimate barbecue sandwich with seasoned fried chicken
Guy Fieri piles crunchy potato chips, tangy pickles, creamy slaw and more onto crispy chicken sandwiches.
Brine, bread and air fry chicken tenders for the crispiest result
Guy Fieri makes super crispy chicken tenders with less fat by cooking them in an air fryer.
Fill flour tortillas with tender shredded steak for the best burritos ever
Wrap tender ropa vieja in flour tortillas with tasty toppings for a flavor-filled burrito.
Make homemade peanut butter cup candies with an extra flavorful twist
Joy Bauer turns a classic candy store treat into an easy, 5-ingredient dessert.
Take crab cakes to the next level by turning them into patty melts
Make patty melt sandwiches even better by swapping the usual burger for a delicious homemade crab cake.
Make delicious cheese dip even better by serving it in a bread bowl
Bacon and beer amp up the flavor of this incredible cheesy dip.
Slow smoke brisket to make the most tender burnt ends
Toss brisket burnt ends with Kansas City-style barbecue sauce for game day.
Braise brats in beer and them finish off on the grill for a smoky finish
Serve beer braised brats with onions and barbecue sauce for the Super Bowl.
Craig Melvin's sticky, soy saucy wings are finger-lickin' good
Craig loves wings, but Buffalo sauce is not his thing (gasp!); he prefers to flavor his wings with an Asian-inspired barbecue sauce.
Hoda takes her pigs in a blanket to the next level with croissant dough
On Super Bowl Sunday, Hoda steps up her pigs in a blanket game by using mustard-brushed croissant dough to wrap them.
Swap out traditional wing sauce for Alabama white barbecue sauce
Toss smoky grilled chicken wings with Alabama-style white barbecue sauce.
Fresh jalapeños add a hint of heat to creamy crab dip
Serve warm crab dip with crusty bread slices for a crowd-pleasing snack on game day.
Make 4-ingredient cheesy sausage bites for Super Bowl Sunday
Easy cheesy sausage bites are a guaranteed win for greatest game-day grub.
Warm up with creamy clam chowder in individual bread bowls
Serve up warming clam chowder in mini sourdough bread bowls for a true San Francisco treat.
Keep your cool on game day with a refreshing citrus soda cocktail
Top off a citrusy cocktail with effervescent soda for a super refreshing sipper.
Clam Chowder in Mini Sourdough Bowls
Serve up a San Francisco-inspired cocktail to toast to the 49ers on Super Bowl Sunday.
Pile pulled pork on slider buns with creamy, crunchy coleslaw
Celebrate the Super Bowl with delicious pulled pork sliders topped with coleslaw, spicy pickled onion and melty cheese.
Adam Richman makes chili with chunks of steak instead of ground beef
Adam Richman flips the script on traditional chili with chunks of steak, savory oyster sauce and strong black coffee.
Crispy potatoes tossed in cheesy herbs are perfect for Thanksgiving
This dish is a simple side dish celebrating Basque Country heritage and utilizing Idaho's most famous ingredient.
Valerie Bertinelli stuffs mushrooms with veggies, breadcrumbs and cheese
Stuffed mushrooms get a veggie-filled makeover with a fresh spinach, tomato and onion filling.
Valerie Bertinelli adds some sweet heat to bacon bites with brown sugar and sriracha
Turn bacon into a snack with Valerie Bertinelli's sweet and spicy bacon bites.
Valerie Bertinelli makes an asparagus pesto dip for a healthier game-day snack
Fresh herbs, feta cheese and lemon zest brighten up easy roasted asparagus dip.
Pile juicy steak, melty cheese and fresh pico de gallo on crispy fries
Baked, hand-cut fries take the place of tortilla chips in this better-for-you steak nacho recipe.
Joy Bauer makes better-for-you Buffalo drumsticks by roasting them
Buffalo isn't just for wings: Joy Bauer glazes meaty drumsticks with the classic sauce and serves them with a side of ranch.
Braise brats in beer and top them with spicy homemade mustard
Give bratwursts a savory beer bath before serving them on toasty buns with spicy mustard and braised onions.
These smoky burnt-end sliders are perfect for tailgating
Pile smoky brisket, sweet barbecue sauce and a tangy pickle on a soft potato rolls for great game-day sliders.
Try Al Roker's Southern chicken biscuit sliders from the TODAY Cafe
Al Roker layers tangy pimento cheesy, crispy onions and grilled chicken on a flaky biscuit to make his signature sliders.
Spicy and sweet peanut butter sauce make chicken wings amazing
Bump up game day flavors with spicy sriracha and peanut butter chicken wings.
Jimmy Fallon makes his famous chicken burgers in an air fryer
Jimmy Fallon reimagines burgers with these spicy, air-fried chicken patties served on soft potato rolls.
Maya Rudolph puts chocolate chips in her chili — and it's delicious
Maya Rudolph's 4-bean chili gets garnished with chocolate chips, cheddar and corn chips.
Katie Lee's crunchy zucchini chips will practically fly off the plate
Dip crispy homemade zucchini chips in warm marinara sauce or cool tzatziki sauce for two different taste experiences.
Katie Lee gives zucchini a pierogi-inspired makeover
These crispy potato and zucchini patties are the perfect one-bite appetizer to eat during the big game.
Katie Lee tops crinkle-cut fries with savory carne asada steak for game day
Turn french fries into nachos with melty cheese, spiced steak and a few tasty toppings.
Sheet-pan fried chicken sliders make gamey day entertaining easy
Turn frozen chicken tenders into a hearty party meal with a few easy-to-find pantry staples.
Change up your fried chicken game with sweet and spicy Korean-style wings
Smother crispy fried chicken wings in a sweet and spicy chili sauce.
Combine tacos and barbecue into 1 delicious game-day dish
Stuff tender, shredded pulled pork into warm tortillas for a creative and tasty football food mashup.
Take your nachos to the next level with Tater Tots
Smother Tater Tots with spicy chili and melty cheese sauce for the ultimate game day indulgence.
Make portable mac and cheese for one truly delicious appetizer
Make the most out of any barbecue leftovers with egg rolls stuffed with mac and cheese, plus smoky brisket.
Fill crispy empanadas with brisket for a perfectly portable snack
Serve up brisket-stuffed empanadas for a great game-day bite.
Serve the ultimate In-N-Out-inspired sliders for a tailgating party
Serve up deliciously decadent sliders with fancy sauce and homemade bacon jam.
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