Give stew a tropical makeover with fresh seafood, creamy coconut milk and zesty lime juice.
Bake fresh salmon, broccoli rabe and potatoes in parchment packets for a healthy dinner with an easy cleanup.
Spicy curry and cool herb puree dress up simply roasted salmon for an easy yet impressive main course.
Serve buttery, marinated sea bass with crunchy broccoli for a healthy and flavorful dinner.
One-pan salmon with veggies makes dinner quick and cleaning up easy.
Make dinner healthy, light and flavorful with Valerie Bertinelli's citrusy baked branzino.
Zucchini noodles give garlicky shrimp scampi a light and fresh twist.
Make dinner in minutes with quick broiled shrimp and peppers with easy chimichurri sauce.
Make salmon more exciting with spicy blackening seasonings and juicy pineapple salsa.
Coat salmon fillets with a grainy mustard vinaigrette and buttery leeks for a fresh and healthy dinner.
Simple tomato sauce with slow cooked calamari is an easy and elegant Christmas Eve dinner.
Make extra of these irresistible baked clams; they have a tendency to disappear fast.
Start off a feast of the seven fishes on Christmas eve with a mixed seafood salad.
Creamy crab dip tastes like it took hours to prepare, but this quick recipe comes together in under 30 minutes.
Alaskan scallops are known for being large, tender and buttery and make a beautiful dish for holidays and dinner parties.
Make caviar even more elegant with fresh herbs, sour cream and bright lemon.
Piquillo peppers, Creole seasoning and fresh garlic add big flavor to sweet Royal Red shrimp.
Make Southern-style shrimp étouffée even more comforting with fluffy dumplings.
Toss fresh shrimp in spicy remoulade sauce for an easy and flavorful appetizer.
Make dinner quick, easy and healthy with one-pan salmon with veggies and sweet potato.
Add leftover salmon and homemade arugula pesto to pasta for an easy and delicious weeknight dinner.
Make the most of leftover salmon with this creative take on a classic Cuban sandwich.
Wok-cooked fresh salmon and baby bok choy get a sweet and citrusy glaze.
Impress guests with fresh and smoked salmon rillettes that are deceivingly simple to make.
Chef Jean-Georges Vongerichten's secret ingredient for his intensely flavorful cod is, shockingly, ketchup.
Glaze salmon in a flavorful miso mixture for a quick, easy and healthy dinner.
Tangy homemade tartar sauce takes fried catfish to the next level.
Cook up clams with chorizo and garlic in white wine sauce in just 10 minutes.
Fresh shrimp with silky gravy over creamy grits is Gullah-style cooking at its best.
Scoop up fresh shrimp and vegetable salsa on crunchy tortilla chips for a refreshing summer snack.
Stuff bakes clams with buttery breadcrumbs, crispy bacon bits and savory seasoning for the ultimate Italian appetizer.
Adam Richman cooks clams on the grill for a fast and fresh 8-minute appetizer.
Serve fresh watermelon and fennel salad with crispy coconut shrimp.
Toss grilled shell-on shrimp in buttery white wine sauce for a flavorful and fun appetizer.
Top crispy tostadas with grilled shrimp, crunchy cabbage slaw and spicy tomato salsa.
Top buttery soft sous vide salmon with fresh herbed yogurt sauce for a healthy and delicious dinner.
Turn ramen noodles into an elegant dinner with lobster, fresh herbs and sweet soy sauce.
Classic Niçoise salad gets an Indonesian-inspired makeover with spicy ginger dressing and yellowtail sashimi.
Don't let the fancy name fool you, this hearty seafood soup is classic Southern-style comfort food.
BLTs get a Southern-style upgrade from fresh crabmeat and smoky bacon ravigote sauce.
Crabcakes get upgraded from appetizer to entree with these spicy sandwiches.
Curtis Stone makes the most of seasonal ingredients with summery brook trout, asparagus and fresh citrus.