Recipes

Lighten up lobster pasta with fresh vegetables

Replace heavy cream with heart-healthy olive oil to lighten up indulgent lobster pasta.

Make tacos healthy by filling them with quinoa and fresh vegetables

Fill tortillas with roasted veggies, quinoa and avocado for a lighter taco Tuesday meal.

Sauté broccoli and cauliflower with garlic for an easy side dish

Valerie Bertinelli boosts the flavor of healthy vegetables with just a tiny bit of butter and lots of sautéed garlic.

Valerie Bertinelli serves salmon with fresh tomato-avocado salsa

Valerie Bertinelli pairs a fresh tomato and avocado salsa with herb-roasted salmon for a healthy, low-carb dinner.

Balsamic vinegar enhances the umami-rich flavor of mushrooms and spinach

Valerie Bertinelli amps up the flavor of fresh spinach and earthy mushrooms with a splash of balsamic vinegar.

Serve baked scallops to your sweetheart for Valentine's Day

Make a romantic seafood dinner — thats also easy to prepare — for you Valentine.

Put a healthy spin on pizza with lavash bread and salad toppings

Joy Bauer tops crispy lavash breads with fresh salad for a healthier pizza alternative.

Valerie Bertinelli always makes this simple Italian salad during the week

Fresh herbs and bitter leafy greens make this simple Italian salad the perfect start to any meal.

Adam Richman makes a vegan version of chili that's super satisfying

Make a chili vegetarian friendly with black beans, chickpeas, meatless crumbles and salsa.

Dip light and fresh spring rolls in creamy peanut sauce

Wrap up chicken- and veggie-filled spring rolls for a finger-friendly, oven-free dinner.

Valerie Bertinelli makes roasted salmon and veggies on 1 pan for dinner

One-pan salmon with veggies makes dinner quick and cleaning up easy.

Valerie Bertinelli adds big flavor to fish fillets with citrus gremolata

Make dinner healthy, light and flavorful with Valerie Bertinelli's citrusy baked branzino.

Valerie Bertinelli cuts the carbs out of shrimp scampi with zoodles

Zucchini noodles give garlicky shrimp scampi a light and fresh twist.

Valerie Bertinelli lightens up Italian wedding soup with low-carb meatballs

Valerie Bertinelli leaves out the noodles for a lighter, low-carb version of Italian wedding soup.

Valerie Bertinelli serves shrimp and peppers with flavorful chimichurri

Make dinner in minutes with quick broiled shrimp and peppers with easy chimichurri sauce.

Indulge in a delicious taco dinner without the extra carbs

This simple taco base swap keeps all the zesty flavors of the traditional Mexican favorite, while removing a lot of the carbs and saving calories.

Make chili vegan by swapping the meat for healthy butternut squash

Fresh butternut squash takes the place of meat in this easy, healthy and delicious vegan chili.

Give spiced salmon a tropical flair with a fresh pineapple and avocado salsa

Make salmon more exciting with spicy blackening seasonings and juicy pineapple salsa.

Give coleslaw a tangy edge with dill pickles and pickle brine

Balance crunchy coleslaw with a tangy, oil-based dressing.

Put Melissa Clark's anchovy-garlic butter on everything — starting with salmon

You're going to want to put this easy, umami-packed weeknight salmon recipe on repeat. Trust us.

Joy Bauer blends up a healthy banana and berry smoothie for breakfast

Joy Bauer sneaks healthy kale into delicious berry smoothies for an added nutrition boost.

Joy Bauer gives Mexican street corn a better-for-you makeover

Joy Bauer lightens up Mexican-style street corn with zesty lime, spicy cayenne and Parmesan cheese.

Crunchy cucumbers cups are the perfect vessel for creamy hummus bites

Break out the melon baller and make hummus-filled cucumber cups for light and flavorful appetizer.

Bake fresh cod fillets with zesty citrus for a summery seafood dinner

Cod filets get fresh flavor from juicy citrus, aromatic onions and fresh herbs.

Make TODAY Cafe's zesty chicken salad for a cool and crunchy lunch

This zesty chicken salad has a delightful crunch that's balanced by grilled chicken and roasted shiitake mushrooms.

Scott Conant pairs branzino with leeks, peas and asparagus for an ideal spring meal

Serve sautéed spring vegetables over flaky glazed fish for a light and seasonal dinner.

This fresh scallop and citrus salad makes for a quick, easy and healthy meal

Serve scallops over a bed of leafy greens, fresh citrus segments and creamy avocado with miso-tahini dressing.

Tacos go vegan with kale & sweet potato, Portobello and poblano pepper fillings

A Mexican classic gets a vegan makeover with Marcela Valladolid's trio of healthy, delicious, veggie-filled tacos.

Serve Giada's grilled melon and asparagus salad for a perfect spring starter

Giada's grilled melon and asparagus salad makes the most of fresh Spring produce.

Pair a simple 5-ingredient salad with roasted salmon for a healthy dinner

Sunny pairs a simple green salad with roasted salmon for an easy and healthy dinner.

Serve roast salmon with fresh fennel and zesty lime for a healthy dinner

Salmon has never been simpler than this easy roasted recipe with fresh fennel and zesty lime.

Change up traditional tabbouleh with protein-packed quinoa

Swap bulgar for quinoa to add extra protein and flavor to traditional Middle Eastern tabbouleh salad.

Cook healthy fish and veggies in a brown paper bag for a fast and fresh dinner

Brown paper bags aren't just for transporting your lunch. Make a fish and veggie dinner baked in a bag for a fast and healthy meal.

Swap out meat for mushroom 'chorizo' for light and tasty tacos

In Marco Borges' vegan taco recipe, mushroom 'chorizo' stands in for meat.

Braise salmon in flavorful tomato sauce for an easy weeknight dinner

In this vibrant and healthy salmon recipe, fillets are simmered in a flavorful tomato sauce.

Dark chocolate almond clusters are a tasty snack you can feel good about

David Zinczenko shares a dark chocolate and almond cluster recipe that's a healthy dessert, snack or even breakfast.

Make ice cream minus the added sugar and dairy for a healthier treat

This non-dairy cherry ice cream recipe is also free of added sugar.

Love frappuccinos? This sugar-free version is delish

This healthy strawberry smoothie recipe sneaks in a serving of spinach

This healthy strawberry-mint smoothie recipe sneaks in a full serving of vegetables.

Use butter lettuce instead of tortillas to make healthy shrimp tacos

This healthy shrimp taco recipe uses butter lettuce leaves in place of taco shells for a light, refreshing take on seafood tacos.

Joy Bauer's low-calorie version of eggnog has half the fat of the classic drink

Cut the calories and fat this Christmas with this lightened up eggnog recipe from nutrition guru Joy Bauer.