Joy Bauer gives pizza a healthy spin and serves it for breakfast topped with eggs and turkey bacon.
Transform veggie-filled pasta primavera into a deliciously cheesy spaghetti pie for Mother's Day.
Joy Bauer lightens up tacos with healthy black beans, reduced-fat cheese and fresh veggies.
Transform classic kid-friendly peanut butter cups into a delightfully grown-up dessert.
Make homemade spaghetti and meatballs for a comforting dinner the whole family will love.
Never throw out frosted-over ice cream again! Use it to make incredible French toast instead.
Use leftover meatballs to make delicious sandwiches with creamy ricotta cheese and fresh basil.
Joy Bauer packs ice pops with berries, leafy greens and matcha for a healthy dessert.
This cheesecake is for all the Oreo lovers out there. A crumbled chocolate cookie crust creates the foundation for a sweet, creamy filling.
This simple cheesecake requires no baking and uses sweetened condensed milk for a smooth, decadent flavor.
Bake up a traditional sweet, braided bread with festive sprinkles on top for Easter.
Marshmallow bunnies and colored coconut make a sweet and fun topping for festive Easter cupcakes.
Roasted beets give deviled eggs a pretty pink hue for a festive Easter appetizer.
Make colorful Rice Krispies Treats with different leftover Peeps for a post-Easter treat.
Cheesy quesadillas and sausage pizza become one one delicious dish in this fun recipe mash up.
Add a fun and kid-friendly twist to chicken pot pie with a crispy, golden tater tot crust.
Classic chicken and waffles gets a sweet finish with orange marmalade.
Pack all the brilliant colors of the rainbow into one festive cake for a colorful treat.
Combine the delicious flavor of frosted cake with the colorful fun of a donut with this party-perfect recipe.
Dress up frozen pigs in blankets with oregano, Parmesan cheese and garlic.
Joy Bauer makes fries exciting — and healthier — with crispy eggplant, Parmesan cheese and tomato sauce.
Make pizza even more fun with toasty English muffin crusts and homemade sauce.
Satisfy a craving for mint chocolate chip ice cream with these adorable mini Oreo grasshopper pies.
Want banana bread but only have one banana? Make banana muffin tops with chocolate chips.
Naturally sweet dates make these crunchy almond dessert bites delicious without any refined sugar.
Give pancakes a Moroccan flair with orange blossom water, honey and pomegranate seeds.
Burgers get a smoky and spicy makeover with ground chicken, spices, delicious barbecue sauce and bacon.
Give doughnuts an Italian twist with sugar-coated bombolini stuffed with sweet fillings.
Make quick, easy and delicious sandwiches with sliced steak, tomato sauce and melty mozzarella cheese.
Butter, mascarpone and Parmesan make this polenta incredibly creamy and completely irresistible.
Michael Symon makes meatballs extra soft and tender with one simple, secret ingredient.
Give chicken nuggets get a healthy makeover with a crispy quinoa coating and baking them in the oven.
Fill flaky sour cream biscuits with mascerated berries and vanilla whipped cream for dessert.
Crispy peanut butter and banana egg rolls make dessert quick, easy and fun.
Cynthia Wong's eye-catching dessert is a totally sweet surprise for lovers of fried chicken!
Sam Sifton makes sloppy Joes even easier with his no-recipe, one-pot dinner.
Give taco Tuesday a healthy makeover with sweet potato, black bean and quinoa tacos.
Fill crunchy lettuce cups with tender roast chicken and cool, creamy avocado for a fast and fresh meal.
Take French toast over the top with crispy bacon, sautéed apples and sweet spiced cinnamon sugar.
Give taco Tuesday a seafood twist with shrimp-, avocado- and corn-filled crunchy corn tortilla shells.
These cake cars take the combination of cinnamon and sugar to another level completely.
Kids will love molding and shaping the homemade ricotta gnocchi in this easy and delicious recipe.