Fill pita pockets with roasted cauliflower and scallion-tahini sauce
Make dinner fun and flavorful with roasted cauliflower- and fresh veggie-filled pita pockets.
Make gobi Manchurian healthier by roasting it instead of frying it
Cook leftover cauliflower in a sweet, spicy and savory sauce to turn it into a whole new dish.
Marinate cauliflower overnight for the most flavorful vegetarian main
Make cauliflower the main attraction at dinner by roasting it whole and slicing it into "steaks."
Joy Bauer gives turkey burgers a Greek spin with creamy tzatziki
Make turkey burgers more exciting with Greek-inspired flavors and a topping of tasty tzatziki.
Joy Bauer makes a protein-packed grilled cheese with eggs
There are so many different ways to build this sandwich — whichever way you choose, it'll be delicious.
Make quesadillas healthier with fresh veggies and hearty black beans
Fill tortillas with black beans, a variety of veggies and cheese for a healthy and satisfying snack.
Lighten up tots by making them out of cauliflower
Move over Tater Tots, cauliflower tots are the new hot — and healthier — snack in town.
Put this quick curry cauliflower on your healthy weeknight dinner rotation
This simple, one-pot curry cauliflower with chickpeas is a healthy and comforting weeknight dinner that will fill you right up.
Showcase the natural sweetness of summer corn with this easy relish
Enjoy the best summer vegetable all year long with this sweet corn relish.
Joy Bauer tops sweet grilled pineapple with an Asian-inspired glaze
Joy Bauer makes fresh pineapple even more delicious by cooking it on the grill and finishing it with a tangy glaze.
Make shrimp with zoodles in just 10 minutes for a delightful low-carb dinner
Keep dinner fast, fresh and easy with fresh zoodles topped with sautéed shrimp in a lemony sauce.
Add beets to hummus for a pretty pink color and sweeter flavor
Change up your usual hummus routine with vibrant roasted beets.
Make hummus even healthier by adding a variety of veggies right into the dip
Add roasted sweet potato and vitamin-rich carrots to creamy hummus for a nutrient-rich flavor boost.
Make a Hawaiian-style poke bowl with shoyu in just 5 minutes
Make this authentic Hawaiian ahi tuna bowl recipe for a healthy lunch or dinner.
Marinate chicken in a tangy spiced yogurt for the most flavorful kebabs ever
Serve grilled chicken kebabs with green onions, tomatoes and pita for a fast and fresh summer dinner.
Turn the classic flavors of a PB&J sandwich into a crunchy snack
Give granola a fun, flavorful upgrade with crunchy peanuts, chewy dried berries and sweet jam.
Try Heather Dubrow's family-favorite, keto-friendly deviled eggs
Make deviled eggs three ways with the Dubrows' favorite keto-friendly recipe.
Make Heather Dubrow's keto-friendly zucchini chips for a healthy snack
Swap out more indulgent potato chips for healthy, home-baked zucchini chips!
Craving a healthy snack? Try Heather and Terry Dubrow's avocado hummus
At the table of "Real Housewives of Orange County" star Heather Dubrow, this hummus recipe is a real crowd-pleaser.
Joy Bauer makes a better-for-you version of peach Melba on the grill
Joy Bauer gives peach Melba a lighter twist with grilled peaches, fresh raspberries and a sprinkle of granola.
Make a flavor-filled vegetarian sandwich with herbed chutney and ripe tomatoes
Warm Indian spices and savory herbs give this vegan sandwich loads of flavor.
Priya Krishna's makes the brightest sandwiches with avocado, fresh herbs and tomato
The herbs brighten and lighten the sandwich in the most wonderful way. Now we can't eat our avocado sandwiches any other way.
Make plant-based 'tuna' sandwiches using protein-packed chickpeas
Give tuna sandwiches a vegan makeover with canned chickpeas and egg-free mayo.
Use leftover veggies to make flavorful Mediterranean melt sandwiches
I use a medley of zucchini, yellow squash, red onion, bell pepper and eggplant, but it's great for finishing up whatever you have on hand.
Joy Bauer adds fresh flavor and healthy mix-ins to chicken salad sandwiches
Joy Bauer adds pizazz to chicken salad with chopped apples, fresh herbs and bright lemon juice.
Turn egg foo young into tasty Paleo-friendly sandwiches
Fry up Chinese-style egg foo young patties to build a quick, easy and Paleo-friendly sandwich.
Make a vegan BLT with super tasty maple 'bacon' made from tempeh
Turn a classic BLT sandwich into a satisfying vegan meal with maple-marinated tempeh "bacon."
Combine creamy hummus and cool avocado into 1 satisfying sandwich
Fill slices of bread with crunchy, fresh vegetables, spinach pesto and turmeric hummus for an incredibly satisfying vegan sandwich.
Pair pulled pork with jasmine rice and crisp lettuce for lunch or dinner
Lighten up burrito bowls with slow-cooked pork, fragrant rice, chopped lettuce and zesty lime juice.
Top roasted sweet potatoes with pulled pork and homemade salsa
Load up oven-roasted sweet potatoes with savory pulled pork, creamy avocado and fresh radish salsa.
Joy Bauer makes savory zucchini pancakes with a zesty yogurt sauce
These savory flapjacks are packed with superfoods like fresh veggies, Greek yogurt and herbs.
Enjoy soup in the summer with cooling watermelon gazpacho
Grilled sweet watermelon makes this summery soup refreshing and flavorful.
Spice up shrimp with plenty of freshly ground black pepper
Sauté fresh shrimp with sweet onion and bold black pepper for a quick, easy and healthy dinner.
Drink your tequila and eat it, too, with this margarita-glazed chicken
Joy Bauer gives chicken big, bold flavor with bright citrus, juicy tomatoes, fresh scallions and a splash of tequila.
Satisfy your sweet tooth with this chocolate chip-studded zucchini bread
Great for breakfast or an afternoon treat, this chocolate-zucchini loaf also makes a thoughtful gift for family and friends.
Enjoy sweet and healthy zucchini bread with this easy recipe
Made with whole grains and almond flour, this sweet zucchini bread is higher in fiber than many traditional recipes.
Spice up hummus with cumin, paprika, za'atar and turmeric
This surprising technique yields the creamiest, smoothest, silkiest hummus ever.
Make chana masala for an easy, one-pot, nourishing weeknight dinner
Smoky masala spices make this hearty chickpea and tomato stew both warming and comforting.
Joy Bauer uses fresh summer citrus to make seafood ceviche
Make those most of juicy, tart, summery citrus fruits with Joy Bauer's simple ceviche recipe.
Valerie Bertinelli shakes up a zesty lemon vinaigrette with just 4 ingredients
Mix up a tart and tangy homemade lemon vinaigrette with just four ingredients.
Make Valerie Bertinelli's amazing, 4-ingredient tomato sauce in just 5 minutes
Valerie Bertinelli's four-ingredient tomato sauce only takes five minutes to prepare.
Valerie Bertinelli makes fast and fresh 4-ingredient hummus for a healthy snack
Valerie Bertinelli takes the wait time out of homemade hummus with this quick and easy four-ingredient version.
Food Video
Use cauliflower for 2 delicious vegan meals
Make simple sandwiches with chef Curtis Stone
Make Joy Bauer 2 healthier burgers
Make crab roll with bacon, brown butter Rice Krispies treats for Sunday Night Football
Organize your kitchen with these simple gadgets
Discover female-founded businesses: Kosterina and Effie’s Paper
Cook like a pro with these simple tips and tricks
3rd hour co-hosts partake in a virtual wine tasting
Tom Colicchio calls on Congress for restaurant relief: ‘Jobs are going to be lost’
Dylan Dreyer makes game day stromboli with her son Calvin
Patti LaBelle makes roast chicken with gravy
Make Joy Bauer’s French toast grilled cheese
Make black bean quesadillas, cauliflower tots for Sunday Night Football
New CDC study could raise concerns about indoor dining
What was your favorite childhood toy? 3rd hour co-host reminisce
Make burnt ends and Texas beef chili for Thursday night football
How to transition your kitchen from summer to fall
2-year-old helps grandma make cookies (while tasting every ingredient)
Melissa Clark makes BLT pie
Curtis Stone grills the perfect steak for Labor Day
3rd hour team talks burgers and cafeteria memories
Meet the scientist using her smarts to improve ice cream
How to pickle summer vegetables
Joy Bauer makes grilled shrimp ahead of Labor Day Weekend
