Courtesy Leah CohenGrillingSweet, sticky, savory, spicy: Pair hoisin ribs with chili oil-topped grilled peaches
Kathryn McCrary / Andrews McMeel PublishingGrillingGrill up maple butter pork chops and glazed carrots for dinner
Nathan Congleton / TODAYGrillingMichael Symon's go-to grilling recipes: Skirt steak tacos and spatchcocked chicken
Baxter MillerEntertainingHave an indoor 'cookout' with oven-cooked pork shoulder and smoky mac and cheese
Nathan Congleton / TODAYGrillingFire up the grill for the Fourth with grilled steak, chicken and Buffalo wings
Courtesy Anthony ContrinoGrillingMake chicken skewers then use the leftovers to make crispy potato croquettes
Courtesy The Grill DadsGrillingTurn ground chicken into Buffalo chicken sammies and Italian smashburgers
Jerrelle GuyGrillingPitmaster Rodney Scott brings steak sandwiches and pork skin nachos to the cookout
Nathan Congleton / TODAYGrillingNew York-inspired 4th of July menu: Smash burgers, griddled hot dogs, chopped cheese tots
Nathan Congleton / TODAYGrillingPitmaster Erica Blaire Roby serves steak sushi and pulled pork sliders for the 4th
Beatriz da CostaHolidaysJuneteenth menu: Chicken burgers, summer pea salad and devil's food icebox cake
Food NetworkGrillingValerie Bertinelli's go-to cookout dishes: Grilled chicken, salmon kebabs and more
