Danielle Walker's gluten-free and dairy-free snickerdoodles are perfect for holiday cookie swaps and parties!
This recipe for shrimp fried cauliflower rice from Against All Grain's Danielle Walker is gluten-free, healthy and family--friendly.
I love this recipe because it contains four all-star ingredients that can help ease anxiety and stress: oranges, chamomile tea, salmon and chickpeas.
Make delicious chocolate chip cookies vegan friendly with this easy and satisfying dairy-free recipe.
Easy blender avocado sauce and quick roasted tomatoes keep weeknight pasta simple, fast and flavorful.
Take these vegan, gluten- and grain-free chocolate chunk cookies to your next gathering, dinner party or make a batch all for yourself.
Bake up gluten-free granola that's crunchy and sweet with a delicious salty note from toasty nuts.
Whip up a batch of no-bake, gluten-free, vegan, raw cheesecake bars for a healthy, satisfying and sweet snack.
Satisfy sugar cravings and keep snacking healthy with gluten-free chocolate chip cookie dough bites.
Combine the classic combo of peanut butter and jelly with gooey goodness of chocolate peanut butter cups in one indulgent cookie.
You don't need to turn on the oven to make this sweet, easy and deeply chocolatey treat.
Give classic rice and beans a Brazilian twist with garlic, peppers and spicy cayenne.
Paleo chef Pete Evans shares his recipe for a low-carb and delicious cauliflower rice stir-fry with chicken, eggs and lots of vegetables.
A light tempura batter made with rice flour makes these gluten-free chicken tenders incredibly crispy.
Make quick, easy and delicious gluten-free fried rice with smoked turkey and scallions with this recipe from Ming Tsai.
In this hearty and easy dinner recipe from Billy Dec, meaty hanger steaks are served with a zesty chimichurri sauce.
Get kids to eat their veggies by swapping cauliflower for pasta in this easy mac and cheese recipe.
Slow-cooker carnitas make it easy to satisfy Mexican food cravings. It's also a healthier way to make this traditional tasty pork dish!
Make Italian-inspired baked eggs with polenta, tomato sauce and Parmesan cheese for breakfast or brunch.
Quick and easy pesto gets a light and healthy twist. Creamy avocado adds delicious richness to this simple, savory sauce.
Slow-Cooker Corned Beef and Cabbage: you can set it and forget it!
This cinnamon-scented chocolate cake that will satisfy your cravings without destroying your diet.
This gluten-free and healthy lentil stew recipe from Jennifer Esposito is full of superfoods, including sweet potatoes, kale and turmeric.
Actress Jennifer Esposito shares her recipe for wheat-free, gluten-free flatbread made with cassava and coconut flours.
Chef Mario Carbone's balsamic chicken Massimo with artichoke soubise is an easy weeknight meal and elegant enough for a weekend dinner party
Joy Bauer's beet carrot ginger juice is loaded with beta carotene, antioxidants and vitamin C.
This gluten-free carrot cake recipe from Sweet Laurel Bakery in LA is made with almond flour instead of wheat. It's also easy to make vegan!
This decadent homemade Vanilla Bean-Sea Salt Caramel Sauce takes only 20 minutes to prep and is a fabulous holiday gift
In under an hour, you can simultaneously make these three chocolate barks that are perfect for holiday giving
These quick, no-cook truffles are dairy and gluten-free. They're the perfect guilt-free treat!
This protein-packed breakfast is Rocco DiSpirito's secret to starting the day.
What will take your turkey to new heights? Bacon, duh! I like to balance the richness of bacon with the bright punch of fresh herbs.
My grandmother, who was an amazing cook, would always make mushroom sauce for our turkey during the holidays — always with sherry!
This is a riff on the classic gravy, adding the natural sweetness of apples, raisins and cider.
You don't need to make a huge mess in the kitchen to cook this pork tenderloin! Try this recipe from Tasty, it's as easy as it seems!
These banana pops, dipped in white chocolate and coconut, are way more creative and healthy than standard Halloween candy.
Throw in 6 ingredients, let it do its magic for a few hours and you've got slow-cooker apple sauce.
There's nothing more simple than a tomato soup, but roasting the tomatoes takes it to a whole new level of flavor.
In this dish, artichokes are served raw to showcase their flavor taste is enhanced here with olive oil, lemon juice and Parmigiano Reggiano.
The combination of tangy pomegranate juice and sweet caramelized Brussels sprouts is finger-licking decadent.
This dish takes roasted cauliflower to a new level and really packs a punch with a sweet maple drizzle and tangy lemon zest.
This recipe hits all the marks: cheap, easy, crowd-pleasing, healthy, one-pan, chicken, and delicious.