Combine the goodness of Snickers and fresh bananas into one sweet pie
Make pie even more irresistible by filling a shortbread crust with caramel, bananas, whipped cream and candy bars.
Stuff Italian subs with rich meats, melty cheeses and zesty olives
Pile soft rolls high with melty cheeses, savory meats and crisp salad for party-perfect Italian subs.
Cincinnati-style chili is best served over spaghetti or corn chips
Serve spiced Cincinnati-style chili over spaghetti or crunchy corn chips with cheesy cheddar and diced onions.
Serve smoky, slow-cooked pulled pork over cheesy chips for the ultimate nachos
Make the ultimate game-day nachos with slow-cooker pulled pork, crunchy chips, melty cheese and all the fixings.
Give crispy chicken wings spicy Asian flavor with Thai chili sauce and sriracha
Sweet Thai chili sauce and spicy sriracha make these Thai-style wings a flavorful game-day standout.
Turn a pumpkin spice latte into a bundt cake because it's fall and you can
Transform your favorite fall drink into a sweet dessert with this pumpkin spice latte bundt cake.
Savory sausage and sweet butternut squash make the perfect fall pasta
Make autumn-inspired pasta with crumbled sausage, butternut squash and cheesy cheddar.
Mac and cheese grows up with creamy Gruyère and savory mushrooms
Creamy fontina, nutty Parmesan and earthy mushrooms add grown-up flavor to macaroni and cheese.
Infuse brisket with rich red wine and sweet prunes in your pressure cooker
Classic brisket gets a modern makeover with warm spices, sweet prunes and rich red wine.
Dessert just got deliciously guilt-free with vegan chocolate chunk cookies
Take these vegan, gluten- and grain-free chocolate chunk cookies to your next gathering, dinner party or make a batch all for yourself.
This simple-but-satisfying vegan pasta gets its 'cream' from avocados
Easy blender avocado sauce and quick roasted tomatoes keep weeknight pasta simple, fast and flavorful.
Giada's baby back ribs have a serious kick thanks to her spicy plum barbecue sauce
Smother tender baby back ribs with spicy homemade plum and habanero barbecue sauce.
Giada makes cioppino in the slow cooker for an easy, warming meal
Make cioppino in the slow cooker for a great bowl of seafood stew without turning on the stove.
Pot roast with cheesy mashed potatoes makes the ultimate cold-weather meal
Welcome the cold weather with warming pot roast, savory vegetables, red wine sauce and creamy mashed potatoes.
This pasta dish is super easy thanks to oven-roasted veggies
Katie Lee makes weeknight pasta easy and healthy with sheet-pan roasted veggies, mozzarella and fresh basil.
Curtis Stone gives steak tacos a Korean-inspired twist with a spicy soy marinade
Give taco Tuesday an Asian-inspired makeover with Curtis Stone's Korean marinated steak tacos.
Chicken salad gets a flavorful makeover with Middle-Eastern spices
Upgrade chicken salad with fresh herbs, creamy tahini and zesty citrus.
Make the perfect harissa-roasted roasted chicken with just 4 simple ingredients
Cook up the perfect roast chicken with herbed salt, spicy harissa and fresh lime.
Make mac and cheese just like Shaq's mom with 3 kinds of melty cheese
Three kinds of gooey, melty cheese make Shaq's mom's mac and cheese extra indulgent and delicious.
Shaq tops his signature fried chicken sandwich with thinly sliced ham and plenty of cheese
Shaq upgrades fried chicken sandwiches with barbecue sauce, ham and melty cheese.
Make sweet and savory crepes with this easy and versatile recipe
Learn how to make crepes the easy way, then load them up with sweet or savory crepe fillings.
Lester Holt loves to bake! Here's his apple-strawberry cobbler recipe
Make Nightly News Anchor Lester Holt's strawberry and apple cobbler for a sweet and easy end to your day.
Soothing chamomile turns sweet blondies into a relaxing treat
Protein-packed chickpeas add a healthy twist to these chocolate- and pecan-studded blondies.
Lighten up burrito bowls with quinoa, spinach and rotisserie chicken
Make burrito bowls healthy with spinach, shredded chicken, quinoa and flavorful spices.
'Iron Chef' Geoffrey Zakarian's easy grilled flank steak breakfast hash
Leftover flank steak makes an incredibly satisfying breakfast with the addition of potatoes, bacon and eggs.
Savor the flavors of fall with braised tri-tip and roasted root vegetables
Serve beefy braised tri-tip with roasted root vegetables for an easy stick-to-your-ribs fall meal.
Pork tenderloin gets a savory rubdown, seared and slathered with a spicy glaze
Savory fennel stuffing is the perfect accompaniment to spicy rubbed and glazed pork tenderloin.
Hot jalapeño peppers spice up this classic cornbread
Spice up your usual cornbread with fiery jalapeños for a surprising kick.
The secret to the best chili ever has been hiding in your coffee cabinet
The unexpected secret ingredient in this recipe will make your chili over-the-top amazing.
Elizabeth Heiskell's classic chicken pot pie has an awesome secret ingredient
No time to make homemade crust? Store bought is just fine for this incredibly satisfying recipe.
Appetizers just got easier with cheesy 4-ingredient veggie quesadillas
Mini quesadillas turn any get together into a real party. Plus, these easy, cheesy bites take only 15 minutes to make.
Layer tender potatoes with boursin cheese for an easy, cheesy side dish
Peppery Boursin cheese adds a rich creaminess to baked scalloped potatoes in this easy recipe.
Replace potatoes with carrots for a lightened up version of cheese fries
Joy Bauer gives cheese fries a healthy makeover with carrots, reduced-fat cheddar and turkey bacon.
Siri Daly makes homemade mac and cheese even easier with a slow cooker
Homemade mac and cheese has never been easier (or creamier) than this slow-cooker version.
Lighten up fried chicken with Joy Bauer's easy and delicious baked recipe
Joy Bauer takes the guilt out of fried chicken but keeps all the crispy and juicy goodness by baking it in the oven.
Lester Holt's favorite sandwich has an amazing amount of Brie cheese
Much like the path to his current job, Lester Holt's sandwich is unpredictable and out of the ordinary.
Adam Richman's mom taught him to make this restaurant-quality chicken marsala
Adam Richman brings Italian restaurant favorite chicken marsala with prosciutto to your dinner table with his quick and easy recipe.
Top twice-baked sweet potatoes with candied bacon bits
Upgrade sweet potatoes by baking them twice and finishing them off with candied bacon.
Brine chicken in tea then fry it up until it's incredibly crispy
Make the best fried chicken ever by brining it in smoky tea and then frying it up until crispy.
Make New York-style pastrami sandwiches at home using your slow cooker
Use your slow cooker to make tender pastrami for meaty, New York-style sandwiches.
Serve sheet-pan pizza on game day to feed a hungry crowd
Make-ahead dough and store-bought sauce make this sheet-pan pizza easy to assemble and serve.
Top burgers with chorizo-cheese sauce and citrusy slaw for game day
Beefy burgers get a Texas twist with smoky green chile mayo, zesty citrus slaw and spicy chorizo cheese sauce.
Food Video
How to make Snickers banoffee pie and piñata cake
Joy Bauer’s blueberry coffee smoothie and flourless pancakes
3 great chicken recipes for kids
TODAY makes sweet treats on Chocofeller Plaza!
Looking to change your diet? Joy Bauer has perfect meals for you
Joy Bauer shares 6 foods to eat to live a longer life
Football food: Make nachos, chili, subs and more on game night
Joy Full Eats: Power up your mornings with protein-packed apple pancakes
The Follow: See how Snickers bars are really made
Sandra Lee makes baked salmon, stockpot salad, smoothies
Healthy dinner recipes: Make Jessica Sepel’s 1-pan salmon and more
See KLG and Hoda rendered in beautiful pasta artwork
These fruity Skittles Slushies are the ultimate Halloween party drink
Fall recipes: Make Shay Shull’s pumpkin-inspired dishes
America’s best pizza: Hoda and Maria Shriver try slices from top 2 spots
Make Melissa Clark’s red wine brisket and Gruyere macaroni and cheese
How to make chicken meatballs with pumpkin puree and more
Meet Texas’ 83-year-old BBQ pitmaster, Tootsie Tomanetz
Need snack ideas for kids with allergies? Try these recipes
Celebrating? These cake recipes are perfect for any occasion!
Make Gavin Kaysen’s pot roast with cheesy potatoes
Football snacks: Up your game time menu with Giada’s eats
The Museum of Pizza gets a special delivery from TODAY anchors
Chef Katie Lee makes an easy vegetable pasta
