Add unexpected sweetness to savory roasted pork quesadillas with spicy apple chutney.
Katie Lee's one-pan fried rice makes dinner quick and easy and makes the most of leftovers.
Up the flavor ante and cut down on the carbs with cheese- and herb-stuffed chicken parmesan.
Top fragrant fried rice with sunny-side up eggs for a fast dinner thats full of flavor.
Up the flavor ante on turkey burgers with sautéed onions, fresh ginger and savory soy sauce.
This pressure cooker chicken Parmesan recipe from Melissa Clark's "Comfort in an Instant" takes less than 30 minutes to prepare.
Top quinoa with kale, carrots, tomatoes, avocado, chickpeas and corn for this hearty and healthy vegan quinoa bowl recipe.
Chloe Coscarelli's vegan chili recipe is hearty, satisfying and comes together quickly.
Chloe Coscarelli's Fiesta Mac & Cheese recipe is a combination of mac and cheese and tacos. It's very satisfying and vegan!
In this vibrant and healthy salmon recipe, fillets are simmered in a flavorful tomato sauce.
Brittany Williams, of "Instant Loss" fame, shares her healthy chicken soup recipe that comes together in just 1 minute when using an Instant Pot.
This easy, healthy frittata recipe has spinach, onions and goat cheese for a delicious combo that'll keep you satisfied all day.
These citrusy, spicy crab cakes contain no breadcrumbs so they're low carb. Cook them in mini muffin tins for the perfect hors d'oeuvres.
Clodagh McKenna shares a Roast Chicken Salad with Blue Cheese, Radicchio and Pomegranate recipe that's dressy enough for company.
Samin Nosrat, of "Salt, Fat, Acid, Heat" fame, shares her recipe for homemade basil pesto with pasta.
This recipe for shrimp fried cauliflower rice from Against All Grain's Danielle Walker is gluten-free, healthy and family--friendly.
Bone broth provides a nourishing base for this delicious, antioxidant-rich smoothie.
This nourishing smoothie from Brodo is a delicious way to incorporate protein into your beverage routine.
This indulgent, creamy take on the Italian classic penne alla vodka will be a hit with kids and grown-ups alike.
Make the most of leftover seafood with Scott Conant's quick and easy weeknight pasta.
Combine breakfast and dinner into one delicious dish with a light and fluffy egg and pasta frittata.
Fresh seafood and smoky chorizo meatballs make this garlicky stew satisfying and delicious.
These veggie meatballs make for flavorful, juicy sliders and are a great recipe to double or triple for additional meals later in the week.
This vegan recipe is super easy to make-ahead and a treat for the whole family.
Give shrimp the Cajun treatment by cooking them head-on with spicy pepper and a splash of booze.
Add vegetable stock to one-pan baked salmon for an irresistibly moist, flavorful and easy dinner.
Cauliflower crumbles turn fried rice into a light and healthy side dish.
One-pot pumpkin soup gets a savory kick from hearty sausage for a flavorful fall starter or main course.
Give taco Tuesday an Asian-inspired makeover with Curtis Stone's Korean marinated steak tacos.
Learn how to make crepes the easy way, then load them up with sweet or savory crepe fillings.
Toss healthy whole grain pasta with fresh kale and basil pesto sauce for an easy and nourishing dinner.
Make burrito bowls healthy with spinach, shredded chicken, quinoa and flavorful spices.
Star chef Jamie Oliver fills his omelet with an assortment of earthy wild mushrooms.
Red wine makes this quick and easy one-pot pasta dish a real standout with eye-catching color and deep, rich flavor.
Upgrade homemade basil pesto sauce with surprising ingredients that you can find right in your pantry.
Make dinner quick, easy and delicious with linguine topped with fresh clams and white wine sauce.
Toss warm pasta with fresh lemon juice and parmesan cheese for a quick and easy summer dinner.
Avocado and cherry tomatoes make this pasta the perfect summer dish.
They couldn’t be easier to make, and they’re great any time of day, especially since the crumbled up leftovers make a great taco filling.
This recipe is delicious simple finger food at its finest.
This easy breakfast that can be made in less than 20 minutes!