The Cadbury Creme Egg Frappuccino is a secret Starbucks menu item that you can ask your barista to make — but what's even better is to make it at home with our super easy recipe.
- 2 cups ice
- 4 tablespoons chocolate chips
- 4 tablespoons chocolate sauce, plus more for serving
- 1/3 cup vanilla syrup
- 2 tablespoons caramel
- 3 tablespoons vanilla powder
- 1 cup milk
- 2 cups black coffee
- Whipped cream, for serving
In a blender, add the ice, chocolate chips, chocolate sauce, vanilla syrup, caramel, vanilla powder, milk, and coffee. Blitz the ingredients until fully blended. Using a large spoon, scoop the mixture into glasses. Top with whipped cream and chocolate sauce, and serve with a straw. Enjoy!