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Brett Eldredge's Mom's 'Awesome' Chocolate Malted Cookies
Brett Eldredge's mom's 'awesome' chocolate malted cookies recipe
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Singer Brett Eldredge shares his mom's "awesome" chocolate malted cookies recipe. They're perfect for Christmas or any other festive celebration.


    • 1 cup butter-flavored shortening
    • 1¼ cup packed brown sugar
    • 1/2 cup malted milk powder
    • 2 tablespoons chocolate syrup
    • 1 tablespoon vanilla extract
    • 1 egg
    • 2¼ cups all-purpose flour
    • 1 teaspoon baking soda
    • 1 teaspoon salt
    • 1½ cups semi-sweet chocolate chunks
    • 1 cup milk chocolate chips


1. Preheat the oven to 375º F.

2. In a large bowl, combine the shortening, brown sugar, malted milk powder, chocolate syrup and vanilla; beat for 2 minutes.

3. Add the egg.

4. In another large bowl, combine the flour, baking soda and salt; gradually add the dry mixture to the wet and mix well.

5. Stir in the chocolate chunks and chocolate chips

6. On a cutting board, hand-press the dough to roughly 1-inch thickness and use cookie cutters to create your favorite shapes.

7. Place the cookies on an ungreased cookie sheet and bake for 10 to 12 minutes. Enjoy!

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