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Bread Pudding

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Ingredients

  • 4 slices bread
  • 3 eggs
  • 2 cups milk
  • 1/3 pound brown sugar
  • 2 tablespoons butter
  • Chef notes

    Ryan Scott shares a recipe for an easy 5-ingredient bread pudding.

    Preparation

    1. Crumble up pieces of the bread, and combine them with eggs, milk and brown sugar.
    2. Pour mixture into baking dish, and top with butter.
    3. Bake for about 45 minutes on 350 degrees.