If your not into bourbon, feel free to substitute rum or vodka in the cocktail, or sparkling water if you'd like to lose the booze entirely.
- 4 medium strawberries, quartered
- 1 1/2 teaspoons granulated sugar
- 1 tablespoon (2 fluid ounces) bourbon
- 3/4 cup (6 fluid ounces) lemonade
In a 16-ounce rocks glass or other cocktail glass, gently muddle the strawberries and sugar together until the sugar has dissolved and the strawberries break down.
Fill the glass with ice and pour in the bourbon and lemonade.
Stir gently and serve immediately.