Preheat oven to 350 degrees.
Mix the crust ingredients together with a spoon.
Pat contents into greased 13x9 in pan.
Bake crust for 15 to 20 minutes till golden brown.
Remove the crust from oven and let it cool.
Mix the powder sugar, cream cheese, and Cool Whip with electric mixer, and pour mixture on top of cooled crust.
Mix the Jell-O and milk with electric mixer slowly until it thickens.
Spread on top of cream cheese layer.
Spread Cool Whip on top of Jell-O layer.
Sprinkle shavings all over the top of the dessert.
Refrigerate for two to three hours.
Serves six to eight