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Bacon-Wrapped Jalapeno Poppers

Jalapeno poppers filled with cream cheese and wrapped in bacon.
Jalapeno poppers filled with cream cheese and wrapped in bacon.Shutterstock
Yields:
24
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(57)

Chef notes

You only need 3 ingredients for these bacon-wrapped jalapeno poppers.

Ingredients

  • 8 ounces sharp cheddar cheese, cut lengthwise to fit into jalapenos
  • 12 jalapenos, halved lengthwise, seeds removed
  • 12 strips bacon, halved

Preparation

1.

Preheat oven to 400°F. Cover a sheet pan with aluminum foil.

2.

Place cheese in jalapenos and wrap with a strip of bacon. Repeat.

3.

Place on baking sheet and bake for about 20-25 minutes until bacon is crispy.