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Bacon-Wrapped Jalapeno Poppers

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Jalapeno poppers filled with cream cheese and wrapped in bacon.
Jalapeno poppers filled with cream cheese and wrapped in bacon.Shutterstock
RATE THIS RECIPE
(57)

Ingredients

  • 8 ounces sharp cheddar cheese, cut lengthwise to fit into jalapenos
  • 12 jalapenos, halved lengthwise, seeds removed
  • 12 strips bacon, halved
  • Chef notes

    You only need 3 ingredients for these bacon-wrapped jalapeno poppers.

    Preparation

    1.

    Preheat oven to 400°F. Cover a sheet pan with aluminum foil.

    2.

    Place cheese in jalapenos and wrap with a strip of bacon. Repeat.

    3.

    Place on baking sheet and bake for about 20-25 minutes until bacon is crispy.