Ingredients
- 1 bottle chardonnay (low-oak)
- 10 ounces apple cider
- 4 ounces Jack Daniel's Single Barrel whiskey
- 2 ounces apple brandy
- 4 ounces honey syrup
- Sliced ginger
- Cinnamon sticks
- Apple slices
- Juice of one lime
- Juice of one lemon
Chef notes
Featuring wine, cider and whiskey, this big-batch drink can be made ahead so the host isn’t not stuck on bartending duty during the party.
Preparation
In pitcher, combine all the ingredients besides apple wedge and citrus, then refrigerate. Before serving, add apple slices and citrus and mix well.
