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Amelia cocktail

SERVINGS
1
RATE THIS RECIPE
(1)
SERVINGS
1
RATE THIS RECIPE
(1)

Ingredients

  • ounces vodka
  • 1 ounce St. Germain elderflower liqueur
  • ¾ ounce blackberry purée
  • ¾ ounce lemon juice
  • 1 crown fresh mint
  • Chef notes

    Blackberry, lemon and mint perfectly complement the floral elderflower liqueur in this summery cocktail.

    Preparation

    1. Pour all ingredients into a mixing glass or cocktail shaker.
    2. Add large cold ice and shake vigorously.
    3. Strain into a chilled cocktail glass.
    4. Garnish the fresh mint crown in the palm of your hand and smack it with your other hand to release aroma.
    5. Gently place the mint leave on the surface of the cocktail and serve.