/ Source: TODAY
Rising star chef Kathy Fang, the owner of Fang restaurant in San Francisco, drops by the TODAY kitchen to whip up a delicious teriyaki noodle salad with chicken, along with a tropical salsa dip with avocado.
Rising star chef Kathy Fang, the owner of Fang restaurant in San Francisco, drops by the TODAY kitchen to whip up a delicious teriyaki noodle salad with chicken, along with a tropical salsa dip with avocado.