It's 2014 and Kathie Lee and Hoda want to feel good and look extra-great. The first way they're doing that is by adding The Green Drink (they'll still drinking wine) to their morning routine. Here's the recipe so you can join in with the ladies!
The Green Drink
Makes 2 servings, 16 ounces each
Ingredients
Handful of mint leaves (about 2 oz.)
Handful of baby spinach (about 2 oz.)
6 oz. Pineapple Juice or fresh pineapple with water
1 banana (frozen)
1 cup ice
1/4 cucumber, skin-on
1 stalk celery
Directions
Cut up the banana, celery and cucumber into blender-friendly pieces and put into blender. Add the spinach, mint leaves, pineapple juice or fresh pineapple with water, mint leaves and ice. Blend all ingredients until smooth and serve.