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Family’s mission after a loss: Raise awareness about food allergies

Thirteen-year-old Natalie Giorgi lived life to the fullest despite a peanut allergy, and always paid close attention to the foods she ate. But one night, she unknowingly took a bite of a treat that contained peanut butter, and died shortly after. Her parents created the Natalie Giorgi Sunshine Foundation to reduce food allergy deaths by raising awareness.