IE 11 is not supported. For an optimal experience visit our site on another browser.

Gwyneth Paltrow on the beauty advice she got from Oprah — plus, exclusive discounts

Turn leftovers into creative holiday party fare

Former "Top Chef" contender and owner of Sweet Cheeks restaurant Tiffani Faison shares her recipes for brisket with creamy broccoli and pulled chicken on toaster waffles — delicious ways to reuse your leftovers.
/ Source: TODAY recipes

Former "Top Chef" contender and owner of Sweet Cheeks restaurant Tiffani Faison shares her recipes for brisket with creamy broccoli and pulled chicken on toaster waffles — delicious ways to reuse your leftovers.

Brisket on garlic bread with last night's left over broccoli mixed with cream cheese

Get The Recipe

Brisket on garlic bread with last night's left over broccoli mixed with cream cheese

Tiffani Faison
Pulled chicken on toaster waffles with bacon, (left over from weekend breakfasts) and cranberry sauce mayo

Get The Recipe

Pulled chicken on toaster waffles with bacon, (left over from weekend breakfasts) and cranberry sauce mayo

Tiffani Faison