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Turkey alternative: Make ham with a ginger-maple glaze

Tired of turkey? Try Todd English's holiday ham with gingered-maple, pineapple and jalapeño glaze this Thanksgiving. On the side, serve up a warm spinach salad, roasted carrots and spiced pumpkin custard.
/ Source: TODAY recipes

Tired of turkey? Try Todd English's holiday ham with gingered-maple, pineapple and jalapeño glaze this Thanksgiving. On the side, serve up a warm spinach salad, roasted carrots and spiced pumpkin custard.