Want to make a meal by one of the best cooks? Chef Jonathan Waxman shares four recipes from his latest book, “The Great American Cook: Recipes from the Kitchen of One of Our Most Influential Chefs.” So, grab a pan and start cooking!
About Jonathan Waxman
Considered to be one of the founders of New American cuisine, chef Jonathan Waxman brought California cooking to the East coast. He is also the founder of various restaurants, including Manhattan's Jams and Sonoma's West Country Grill.