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Try these dishes from Gourmet's #1 restaurant

Are you hungry? Figuring out where you might want to dine this evening? The October issue of Gourmet magazine may be what you need — it lists their top 50 restaurants across the country. Grant Achatz, chef at Alinea Restaurant in Chicago — the winning restaurant — shares some of his signature dishes.
/ Source: TODAY

Are you hungry? Figuring out where you might want to dine this evening? The October issue of Gourmet magazine may be what you need — it lists their top 50 restaurants across the country. Grant Achatz, chef at Alinea Restaurant in Chicago — the winning restaurant — shares some of his signature dishes.

Hot Potato Cold Potato

Get The Recipe

Hot Potato Cold Potato

Chef Grant Achatz, Alinea