Try this pumpkin-stuffed french toast and more for a cozy fall brunch

Craving a sweet, cozy breakfast or brunch treat this fall? Feed a crowd with these delicious options, which all use creamer from International Delight, a TODAY sponsor.

Siri Pinter makes pumpkin spice French toast

Oct. 16, 201504:01

To find more inspiring International Delight recipes, visit here.