/ Source: TODAY recipes
Looking to add some big and bold flavors to dinner? Try John Besh's dish. The celebrity chef, who hails from New Orleans, shares a delicious recipe for chanterelles, chicken and dumplings that celebrates the iconic city.
Treat your taste buds to New Orleans cuisine
Looking to add some big and bold flavors to dinner? Try John Besh's dish. The celebrity chef, who hails from New Orleans, shares a delicious recipe for chanterelles, chicken and dumplings that celebrates the iconic city.
