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‘Top Chef’: Andrew’s winning squid ceviche

Did you see Andrew D'Ambrosi's delicious squid ceviche with soy-balsamic tapioca and wish you knew the recipe? Well, now you do! Start whipping up the winning dish from the second week and soon everyone will think you're the “Top Chef.”
/ Source: TODAY

Did you see Andrew D'Ambrosi's delicious squid ceviche with soy-balsamic tapioca and wish you knew the recipe? Well, now you do! Start whipping up the winning dish from the second week and soon everyone will think you're the “Top Chef.”



Squid ceviche with soy-balsamic tapioca

Andrew D'Ambrosi, 'Top Chef' Season 4