TODAY crew cook-off: Striped bass, chicken with pasta and cassoulet

We're turning the camera around for TODAY's crew cook-off. Stagehands Dave Hertz, Antoine Ponsot and cameraman Bob Jaeger share their own homemade gourmet recipes.

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Dave's striped bass

Dave Hertz

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Antoine's quick-and-easy cassoulet

Antoine Ponsot

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Bob's chicken with pasta

Bob Jaeger with inspiration from Mark Bittman, Mario Batali, Giada De Laurentiis, Mike Lamonica and Martha Stewart.