/ Source: TODAY recipes
Want to go back to basics? Classic comfort desserts require little more than basic ingredients like flour, sugar and chocolate. Chris Kimball, editor of Cook’s Illustrated, offers three recipes for simple yet memorable cakes.
Want to go back to basics? Classic comfort desserts require little more than basic ingredients like flour, sugar and chocolate. Chris Kimball, editor of Cook’s Illustrated, offers three recipes for simple yet memorable cakes.