Star chefs share their fave South Beach recipesFeb. 25, 2011, 12:48 PM UTC / Source: TODAY recipesGet The RecipeRioja steamed mussels with chorizoClaire RobinsonGet The RecipeGinger mojitosClaire RobinsonGet The RecipeSpicy salmon and corn cakes with mango tartar saucePaula Deen, "Deen Family Cookbook"Get The RecipeKey lime tartsPaula Deen, courtesy of "Cooking with Paula Deen"Get The RecipeBraised swordfish with chorizo and clamsMichael SymonPrint
