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Celebrate St. Patrick's Day with corned beef and cabbage & whiskey chocolate mousse

Make easy corned beef and cabbage, Irish whiskey chocolate mousse and pan-fried cod this St. Patrick's Day.
/ Source: TODAY
By Donal Skehan

Irish chef Donal Skehan shares his delicious St. Patrick's Day recipes for easy corned beef and cabbage, Irish whiskey-infused chocolate mousse and pan-fried crispy cod with green peas and lentils. Now you can bring all the flavors of the Emerald Isle to your dinner table.

Make authentic Irish corned beef and cabbage for St. Patrick's Day

March 17, 201703:34
Corned Beef and Cabbage
Nathan Congleton / TODAY
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Corned Beef and Cabbage

Donal Skehan
Pan-Fried Cod with Minty Pea Purée
Nathan Congleton / TODAY
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Pan-Fried Cod with Minty Pea Purée

Donal Skehan
Irish Whiskey Mocha Chocolate Mousse
Nathan Congleton / TODAY
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Irish Whiskey Mocha Chocolate Mousse

Donal Skehan

If you like those St. Patrick's Day recipes, you should also try these:

Ella's Irish Soda Bread
Courtesy of John Mooney
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Ella's Irish Soda Bread

Irish Coffee Cupcakes
Patty Lee / TODAY
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Irish Coffee Cupcakes

Donal Skehan